🌲 / other book_dump Modernist Cuisine - The Art and Science of Cooking

c	File Name	Size	files	T	Date
-	Volume 1 - History and Fundamentals.pdf	313954036		pdf	2012-03-29 00:14:53
-	Volume 2 - Techniques and Equipment.pdf	404380907		pdf	2012-03-29 00:14:53
-	Volume 3 - Animals and Plants.pdf	393229687		pdf	2012-03-29 00:14:44
-	Volume 4 - Ingredients and Preparations.pdf	337578775		pdf	2012-03-29 00:14:53
-	Volume 5 - Plated-Dish Recipes.pdf	335171378		pdf	2012-03-29 00:14:53
-	Volume 6 - Kitchen Manual.pdf	273273084		pdf	2012-03-29 00:14:53

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513eb10ae489 // 4.05 TiB free of 39.7 TiB